Let me preface this post by saying that I sincerely hope you’re not all pumpkined out yet (November has only just begun, it’s not even Thanksgiving yet!) And though I certainly hope you’re all rational, pumpkin loving individuals, I’ve encountered quite a few people who have already thrown the beloved winter squash back to the depths of their (unreasonable) brains until next September. Glad that’s out of the way. Now on to more important matters. Like cookies. Pumpkin chocolate chip oatmeal cookies, to be exact.
It’s a well known fact in the baking world that the perfect pumpkin cookie is quite difficult to come by. Pumpkin has this way of making cookies a bit too fluffy and cakey for my liking, and, I’m sure, many others’. These cookies, though, are a completely different story. And it happened completely by accident….